Chai is a bold blend of black tea and spices with an invigorating taste that is sure to beckon your taste buds along a savory journey.
For many centuries, chai has been greatly enjoyed and cherished in the country of India. Composed of a harmonious marriage of black tea and Indian spices, this blend has become an unshakeable part of traditional Indian culture. If you have been in search of something exotic and exciting to add to your tea collection, you need look no further than a warm cup of chai.
The word Chai translates to tea in many Eurasian languages, however, the name has since become synonymous with the classic Indian variety in the English-speaking world. Chai first appeared in South Asia, where the aromatic brew was crafted using a blend of different spices with black tea. This infusion of spices with black tea has resulted in multiple recipes for this blend, depending on the region as well as the preferences of the drinker. At Buddha Teas, we’ve prepared our very own special mixture of tea and spices to create a unique brew of Chai certain to whisk you away on an unforgettable tea journey.